Summer Palace, InterContinental Bangkok

 

When it comes to a family dining, nothing is better than a Chinese Restaurant, with the round tables and private room for a great gathering. “Summer Palace” offers finest authentic Cantonese cuisine as Dim Sum Buffet and immaculate À la carte dishes.

 

Summer-5

 

Located on the Mezzanine level of InterContinental Bangkok, right in the heart of Bangkok city, by taking skytrain to Chit Lom BTS station, closed to Ratchaprasong Intersection.

 

Summer

 

The menu is overwheming, traditional and classic. The lunch Dim Sum buffet costs at THB 688++ for Mon-Fri and THB 988++ during weekends, this price is including the selection of tea service. During lunch time on weekends, the live Chinese Traditional “Gu Zheng” performance are ready for you to experience and enjoy during your meal.

 

Summer-2

 

Starting with “Hagao”– steamed prawn dumplings and steamed pork dumplings with shrimp roe.

 

Summer-17

Summer-20

 

Crispy with deep-fried pumpkin and vegetable spring roll and deep-fried taro stuffed crab claw with dried shrimp and cheese.

 

Summer-9

Summer-33

 

Traditional classic Wok-fried radish cakes with vegetables and XO sauce.

 

Summer-14

 

Beware of the creamy hot Lava from steamed custard buns and steamed BBQ pork buns.

 

Summer-13

 

Varieties of soup available– Sichuan hot and sour soup, Braised seafood with fish maw broth and recommended Chef’s soup of the day.

 

Summer-32

 

For main courses, delicious Wok-fried crispy pork belly with spicy garlic sweet and sour soya sauce and special Wok-fried fish fillet with homemade ginger chilli sauce.

 

Summer-28

Summer-22

 

A delightful tasty Peking Duck with traditional condiments like sweet bean sauce and Chinese pancakes. Experience the live demonstration on how to cut Peking Duck and preparing in front of your table. This À la carte menu costs at THB 1300++. An additional dish made from duck meat, choosing from sautéed duck with black bean sauce, Deep-fried duck with garlic and cook in Northen Thai style “Miang”– minced duck wrapped in vegetable leaves.

 

Summer-21

Summer-8

 

Another recommended À la carte dish is Oven baked snow fish in honey teriyaki sauce and crab meat egg white (THB 590++). The fish is very fresh, mixed perfectly with its sauce, one of a must-try dishes.

 

Summer-15

 

Taste traditional Cantonese Dim Sum in a spacious and private dining experience, visit “Summer Palace”, the best choice to treat yourself, family and friends.

 

Cover

 

for more information and reservation:

Summer Palace, InterContinental Bangkok

Tel: +66 (0) 2656 0444 ext. 6434

Fax: +66 (0) 2656 0550

 

Written by Patt Chan

Information:

Rating : 5:5
Price : Buffet: THB 688++ for Mon-Fri and THB 988++ during weekends
Address : Summer Palace, InterContinental Bangkok

Map :